Ingredients for Chinese Bhel Recipe

• Fried noodles 1 cup

• Hot garlic sauce + for drizzling 6 teaspoons

• Carrot julienned ½ cup

• Cabbage strips ½ cup

• Onion strips ½ cup

• Capsicum strips ½ cup

• Shiitake mushrooms sliced 7-8

• Spring onion with greens chopped ½ cup

• Tomato julienned ½ cup

• Fried onions 1 tablespoon

• Chopped spring onion greens ½ cup

• Fresh coriander leaves 2-3

Method

Step 1

Combine carrot, cabbage, onion, capsicum, mushrooms, spring onion with greens, tomato, garlic sauce and fried noodles in a bowl and mix well gently.

Step 2

Transfer in the as serving bowl. Garnish with fried onions, chopped spring onion greens and coriander leaves. Drizzle little garlic sauce on top and serve immediately.

Nutrition Info

Calories: 442

Carbohydrates: 55

Protein: 10.3

Fat: 19.5

Other: Zinc- 1.1mg

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