Give new taste to your taste buds by eating Beetroot Hummus Dip
Give new taste to your taste buds by eating Beetroot Hummus Dip
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We all know and then attend parties either of our relatives or friends. When we through a party we always keep in mind that every think is good and especially the Food. There are people who want to have a unique, special and tasty dishes for their guests and if you also want to have one such recipe then try out Beetroot Hummus Dip. 

This dish will surely be loved by your all guests and they will also get impressed by you. Check out the recipe below:

Ingredients:

chickpeas, drained and rinsed

cooked beetroot

salt, lemon

garlic clove, crushed

tahini

ground cumin

virgin olive oil

creamed horseradish

Finely chopped parsley to garnish

No-No Corn Sesame Flatbreads for dipping

How to make it:

1. Place all the ingredients except the horseradish, parsley and No-No Flatbreads in the bowl of a food processor and process until smooth.

2. Transfer to a serving dish then using a knife, swirl through the creamed horseradish to create a marble effect.

3. Garnish with the chopped parsley and serve with No-No Corn Sesame Flatbreads on the side for dipping.

 

Also Read:

Bored of preparing regular non-vegetarian dishes, so try out Italian chicken cutlets

Mango Rabri, the luscious traditional Indian dessert!

Want yummy snacks? Have an appetising Cheese ball!

 

 

 

 

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