The recipe of eating in every state is famous to be prepared in a different way, in this way, today we are going to share with you the recipe of Poha made in Tamil Nadu which is famous in the name of coriander poha. If you eat, you will make it again.
Necessary Ingredients
Poha - 2 cups Coriander - 1/5 cup Green chili - 3 Lemon juice - 1/2 teaspoon Turmeric powder - 1/4 teaspoon Salt-wise Mustard - 1/2 teaspoon Udal Dal - 1 teaspoon Black pepper - 1/2 teaspoon Fresh Coconut - 1/3 cup Oil - 2 tsp Curry leaves - 10 to 15
Method of preparation: First of all, clean the poha and leave it in a sieve and keep it in a vessel. Now add coconut, coriander leaves, green chillies and lemon juice to the grinder and grind coarsely. After this, heat oil in a pan and add a mustard-1/2 teaspoon, urad dal-1 teaspoon and curry leaves. Now pour the coarsely ground paste into this pan and mix well and cook. After cooking for three to four minutes, add poha to this pan and mix well. Delicious coriander poha is now ready to serve.
Easy To Cook Recipes Under 15 Minutes While You Work From Home
Keep these tips in mind to avoid corona when buying goods and bring them home
There will be no shortage of ration in lockdown, three lakh tons of food grains transported