So, what are you waiting for? Might be for delicious ‘Gajar ka halwa’? your wait is over now as the winter season is on the way and you can cook healthy, yummy ‘Gajar ka halwa’..!
Ingredients:-
2 cups thickly grated carrot
1 tbsp ghee
2 tbsp milk
4 tbsp sugar
4 tbsp mava
1 tbsp raisins
1 tbsp chopped almonds
1/2 tsp cardamom powder
Direction:-
1. Heat the ghee in a pressure cooker; add the carrots and sauté on a medium flame for 4 to 5 minutes, while stirring continuously.
2. Add the milk, mix well and pressure cook for 1 whistle.
3. Allow the steam to escape before opening the lid.
4. Transfer into a broad non-stick pan, add the sugar, mix well and cook on a high flame for 5 to 7 minutes, while stirring continuously.
5. Add the mava, mix well and cook for more 1 to 2 minutes, while stirring continuously.
6. Add the raisins, almonds and cardamom powder and cook for another 1 minute.
Serve hot…!
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