Tomatoes and bacon egg muffins!!!

What better way to get your evening started with this yummy tomato and bacon egg muffin recipe!!!

Ingredients:

Cooking spray Bacon – 6 slices Eggs – 8 Cherry tomatoes – 1 cup (Halved) Chopped green onion – 2 tablespoonsBlack pepper – 1 pinch

Method:

Preheat oven to 175 degrees C Spray muffin cups with cooking spray. Put bacon slices in a large skillet over medium-high heat for about 5 minutes ( Turning occasionally). Cut bacon slices into small pieces. In a bowl add eggs, tomatoes, green onion and bacon and mix together. Pour the mixture into muffin cups. Bake for 15 to 20 minutes. Bake and serve

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