5 uses of Curry leaves to protect from cancer
5 uses of Curry leaves to protect from cancer
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Curry leaves or Murraya koenigii are used to add to taste and aroma of food. Using it, the tastes of food get doubled. Curry leaves are also very beneficial for our health. By eating these leaves, both sugar and weight are in control. Today we are going to tell you about some health benefits of curry leaves.

1- If you eat curry leaves with warm water every morning, it will give you relief from stomach issues. Curry leaves contain abundant antibacterial properties, due to which the problems associated with the stomach are removed. If you have problems of constipation, then take with an empty stomach consume the leaves daily.

2- Curry leaves contain rich amounts of antioxidants, which help to protect skin from all types of infections.

3- Curry leaves are also very helpful for eyes. There is plenty of vitamin A in it, which relieves diseases like night blindness. By consuming empty stomach leaves in the morning, the eyesight becomes sharper.

4- If you are troubled by the problem of swelling in the body, then take curry leaves daily. By consuming it, the body's immune system becomes strong and it protects from the problem of inflammation.

5- Curry leaves contain abundant flavones which protect against leukaemia, prostate cancer and colorectal cancer.

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