Basil leaves prevent infection in pregnant women
Basil leaves prevent infection in pregnant women
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Do you know that the medicinal properties of Basil are very beneficial for pregnant women too? Basil leaves contain abundant healing properties. In addition, the basil leaves contain anti-bacterial, anti-viral and anti-fungal properties. There is also plenty of quantity available in it.

1- If a pregnant woman consumes some leaves of Tulsi regularly during her pregnancy, her body will reduce the risk of infections. Anti-bacterial properties are present in it, which saves the body from every type of infection.

2- Women often have a problem of lack of blood during the pregnancy days. In such a way, consuming basil leaves every day is very beneficial. There is no shortage of blood in the body after eating two leaves of the basil every day.

3-Tulsi contains a rich amount of vitamin A which develops the child well in the womb.

4- There is also plenty of magnesium content. Magnesium strengthens the bones of the baby growing in the stomach. And also helps in removing the manganese deficiency found in it. h

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