This seems to be a mild-sweet yet tasty dish that you can enjoy eating at tea time and as a snack? Try this delicious Chocolate Chip Pumpkin Bread recipe, which is cooked with ingredients that are easily available to you.
Ingredients of Chocolate Chip Pumpkin Bread
2 cup pureed pumpkin
4 egg
1 cup melted butter
4 cup all-purpose flour
1/2 teaspoon kosher salt
2 cup chocolate chips
2 cup sugar
1 cup milk
4 teaspoon vanilla extract
4 1/4 teaspoon baking powder
1 teaspoon ground cinnamon
How to make Chocolate Chip Pumpkin Bread
Step 1
To begin with, preheat the oven to 175 degree Celsius. Take a bowl and mix together all-purpose flour, baking powder, ground cinnamon along with kosher salt, and keep aside.
Step 2
Next, in order to prepare the batter, take another bowl and mix together pumpkin puree, eggs, milk, melted butter and vanilla extract. Mix until the batter is smooth.
Step 3
Now, combine both the mixture together, add the chocolate chips and mix once again. Take a loaf pan, grease it with little butter and transfer the pumpkin batter in it, spread it evenly.
Step 4
Put the loaf pan in the preheated oven and bake for about 50-60 minutes. Once done, remove the pan from the oven and let it cool for a while. Your Chocolate Chip Pumpkin Bread is ready to be served. Enjoy!