If you are looking to try some simple recipe then corn fried rice is the best option for this. It takes very less time to make it. This recipe is very easy to make. On the other hand, if you do not want to spend too much time in the kitchen, then in this way you can make corn fried rice. Meanwhile, today we are going to tell you about the recipe of Corn Fried Rice. So let's know how to make corn fried rice-
material -
Leftover rice or cooked fresh rice - a cup
Chopped Onion - A Fine
Medium size finely chopped green capsicum - 1-1
Finely chopped garlic - 1 tbsp
Green Chili - One
Frozen Maize - One Cup
Boiled peas - 1/2 cup
Salt - as per taste
Chili Powder - 1/2 teaspoon
Soy Sauce - One Teaspoon
Vinegar - One spoon
Szechwan Sauce - One Spoon
A little finely chopped spring onion
Olive oil - a spoon
Method -
For this, you first heat the oil in the pan.
After this, cut garlic and green chillies in the pan and stir them well.
Then add onion and capsicum to it and stir it well.
After this, now add corn grains and peas and stir well.
Then add rice and toss once more.
After this, add the remaining ingredients one by one and keep stirring continuously. Now your corn fried rice is ready.
Serve hot with chutney.
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