Dangerous: If you put the dough in the fridge, then read this news
Dangerous: If you put the dough in the fridge, then read this news
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You all know that often women in our house do not throw away the leftover food but keep it in the fridge. So that you can consume it later. This list includes everything from vegetables to dough flour that people keep in the fridge. However, you do not know that there are many things that are consumed by keeping them in the fridge and consuming it has an effect on your health. Flour is also included in this list. In fact, if you also keep the remaining flour in the fridge. So this news is for you.  

The scientific fact of keeping the dough in the fridge - According to the expert, the dough should be used immediately as soon as it is soaked, otherwise, there are many such chemical changes in it which are considered very harmful to the health. In fact, by kneading the dough and keeping it in the fridge, the harmful rays of the fridge enter it and spoil it. When the bread is made from such flour and eaten, it is natural for you to get sick.

The ayurvedic fact of keeping the dough in the fridge - It has been clearly said in Ayurveda about this that the dough should not be kneaded in the fridge. In fact, due to this, the taste of stale flour bread is not like freshly kneaded flour bread.

The religious reason for keeping the dough in the fridge - According to the scriptures, when the remaining flour in the house is kept in the fridge, it becomes like a pind. At that time, ghosts start coming into the house to eat this body.

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