Make your own dairy-free soft serve with this deliciously easy 2-ingredient strawberry and banana recipe.

Ingredients You need to make it:

500g strawberries, hulled, plus extra halved strawberries to serve

2 bananas, peeled, chopped

Extra 2 bananas

Waffle baskets, to serve

Follow these steps to Make it:

Step 1

Place strawberries and chopped banana in a snap-lock bag. Freeze overnight.

Step 2

Place frozen strawberries and banana in a food processor. Process until mixture looks like coarse crumbs. Set aside 1/4 cup mixture in freezer until required. Chop extra bananas. Add to processor. Process until smooth.

Step 3

Transfer mixture to a piping bag fitted with a 1cm fluted nozzle. Pipe soft serve into waffle baskets bowls. Sprinkle with reserved strawberry crumble mixture. Serve topped with extra strawberries.

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