Throw in your favorites and rustle up a main course salad. Or how about a herby veg stir-fry? Well, sandwiches are definitely life savers! Breathe easy as you'll find all that you need right here.
VGV Vegetable Sandwich
A fresh mix of broccoli, zucchini and eggplant, marinated in herbs and placed between beautiful buns. Add a dash of plum chutney and cream cheese to round the dish.
A dreamy combination of potatoes, cream, cheese and butter. For days when you feel like treating yourself. Slurp, slurp.
Pakodas have been a staple in some of our best monsoon and evening moments. They are not only quick and easy to make, but are a hit with everyone. These hot and crispy besan laden pakodas, filled with fresh veggies like carrot, potato, onion and capsicum, are an absolute treat. Toss them up in chat masala and serve with lip-smacking mint chutney.
Also known as mishti pulao or meethe chawal, this fragrant yellow rice dish is prepared on a lavish scale during Basant Panchami festivities. The goodness of raisins and cashew nuts adds to the richness of the rice dish. The rice is cooked in ghee and a mix of fragrant spices like cinnamon, cloves, cardamom and bay leaves.
Green Pea Upma
This healthy and hearty breakfast preparation made with lightly roasted semolina and green peas cooked together and lightly tempered with mustard seeds and curry leaves is one of the best start you can have to your day.