Nowadays, along with giving the kitchen a modern look, the trend of non-stick utensils has increased in the utensils, they also teach very stylish to look at and with this, it is very easy to cook but at the same time, there is a big difficulty in its use. It comes out that there is a need to be careful with its use so that its coating is not protected, it becomes bad, so today we will share some tips with you. Follow that are going to cancel you can also increase its life.

- When preparing food in nonstick utensils, make sure that you do not use a metal spoon in it, instead of using a wooden spoon in it does not cause any scratches in its coating and it remains sticky for a long time.

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To clean the smoothness in it, put a few drops of liquid soap in hot water and keep this vessel, then after some time cleaning it with a soft sponge, with a clean hand, it is easily cleaned and not spoiled. it occurs.

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While preparing the food, keep in mind that it is always beneficial to cook food on these utensils on medium or flame, cooking on high heat does not affect its coating as well as it is also harmful to health. Keep this in mind while preparing.

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