Garlic also takes a long time to peel, so preparations are made in advance to make any recipe that is going to have garlic and starts with peeling garlic. But today we are telling you how you can peel garlic in a short time and easily. There are many ways to peel garlic buds.
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One way to peel garlic is to grind the garlic buds lightly with a stone or something heavy. This will remove the skin of the garlic. But keep in mind that garlic is not crushed or else the garlic buds will separate from the skin.
To peel garlic, place the sharp part of the knife on the garlic bud. Tilt the tip inside the bud and then apply a little force to the knife. By doing this the garlic peel will separate. But adopt this method only when garlic is to be used immediately. Because the garlic is spoiled for too long.
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You can also peel garlic with the help of a rolling pin. Peeling garlic from a rolling pin is the easiest way, which takes less effort and time. For this, the way the cylinder is run on the dough, similarly run it on garlic. In such a case, the peels will fall apart on their own, which you can remove later.
To peel, garlic takes water in a bowl and heat it. Heat the water only as much as the fingers can bear. Now pour garlic buds in lukewarm water and soak it lightly. Leave it like that for ten minutes, so that the skin becomes slightly clean. Then rub the garlic by hand, doing so will remove the skin of the garlic.
