Introduction
Indulge in the convenience of One-Pot Pasta, a recipe that revolutionizes mealtime by combining pasta, sauce, and vegetables into a single pot. Say goodbye to multiple pans and endless cleanup, and embrace a quick and easy meal that doesn't compromise on flavor. Whether you're a busy professional, a parent with little time, or simply craving a satisfying dish without the fuss, this recipe is sure to become a go-to in your kitchen.
Ingredients
To make this delightful One-Pot Pasta, you will need the following ingredients:
Directions
Follow these step-by-step directions to create your One-Pot Pasta masterpiece:
In a large pot, heat the olive oil over medium heat. Add the sliced onion and minced garlic, and sauté until fragrant and translucent.
Next, add the sliced zucchini and bell pepper to the pot. Sauté for a few minutes until the vegetables are slightly tender.
Pour in the diced tomatoes and vegetable broth, followed by the dried basil and oregano. Season with salt and pepper according to your taste preferences. Stir well to combine all the ingredients.
Gently add the pasta to the pot, ensuring it is fully submerged in the liquid. If necessary, break the pasta to fit the pot.
Increase the heat to high and bring the mixture to a boil. Once boiling, reduce the heat to medium-low and cover the pot. Allow the pasta to simmer for about 10-12 minutes, or until al dente, stirring occasionally.
Once the pasta is cooked, remove the pot from heat. If desired, garnish with fresh basil leaves for an added burst of flavor and aroma.
How to Prepare
Preparing One-Pot Pasta is a breeze. Simply gather all the ingredients, chop the vegetables, and follow the step-by-step directions provided above. This recipe requires minimal prep work, saving you valuable time in the kitchen.
Preparation Time
The preparation time for this One-Pot Pasta recipe is approximately 10 minutes. With just a few minutes of chopping and sautéing, you'll be well on your way to a delicious and satisfying meal.
Servings
This recipe serves approximately 4 people, making it perfect for a family dinner or leftovers for lunch the next day.
Conclusion
Incorporate the simplicity and deliciousness of One-Pot Pasta into your culinary repertoire. With its easy preparation, minimal cleanup, and endless customization possibilities, this recipe is a true game-changer. Enjoy the convenience of cooking pasta, sauce, and vegetables all in one pot, saving time and effort in the process. Share this recipe with your friends and family, and don't forget to subscribe to our blog for more culinary inspiration and mouthwatering recipes. Happy cooking!
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