What better way to get your evening started with this yummy tomato and bacon egg muffin recipe!!!

Ingredients:

• Cooking spray
• Bacon – 6 slices
• Eggs – 8
• Cherry tomatoes – 1 cup (Halved)
• Chopped green onion – 2 tablespoonsBlack pepper – 1 pinch

Method:

1. Preheat oven to 175 degrees C
2. Spray muffin cups with cooking spray.
3. Put bacon slices in a large skillet over medium-high heat for about 5 minutes ( Turning occasionally).
4. Cut bacon slices into small pieces.
5. In a bowl add eggs, tomatoes, green onion and bacon and mix together.
6. Pour the mixture into muffin cups.
7. Bake for 15 to 20 minutes.
8. Bake and serve

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