Do not eat these foods in Rheumatoid Arthritis
Do not eat these foods in Rheumatoid Arthritis
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Rheumatoid Arthritis is a disease caused by the abnormal reaction of autoimmune, it is better to not to eat some foods in this condition. According to experts, there are more than 100 types of arthritis.

Osteoarthritis, which is mainly associated with age, and osteoarthritis caused by weakness, gout due to accumulation of uric acid in joints, or infections caused by infections in joints. So, These foods should not be consumed in rheumatoid arthritis. Eating yogurt has negative effects in the stomach. Meat, canned food also increases the risk of arthritis.

There are omega 3 fatty acids, which reduce acidity, pain and swelling. Vaporous substances such as rice, potatoes, cabbage, radish, beans, gram, urad dal, lemon, guava, curd, tomato, banana, orange should not be consumed. Due to this being included in the diet, patients with Rheumatoid Arthritis are harmed.

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