Mango salsa is a Mexican dish, it is spicy and tasty food. Salsa can be made in a variety of tastes. Friends, let's make mango salsa of Sweet and Spicy flavors. Mango salsa can be served with chips. Making it very easy.

For this, 1 ripe mango, 1 medium tomato, 1 finely chopped capsicum, a teaspoon lemon juice, 1 teaspoon coriander leaves and salt will be required.

First wash the tomatoes and cut it into two pieces from the middle, remove its seeds and cut it into fine pieces. Wash mango and peel it, cut it into fine pieces.

Take piece of chopped tomato, chopped capsicum and chopped mango in a large glass bowl; now add finely chopped coriander, lemon juice, salt, fresh grass black pepper and mix all the ingredients well. Mango salsa is ready.

You can serve it at the same time or you can also serve it by cooling it down in the fridge. You can also serve it with chips, papad, salted biscuits.

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