Preparation time: 10 minutes
Cooking time: 8 minutes
Ingredients:
1/2 cup grated apples 1/2 table-spoon honey 1/4 cups of self-racing dough 1 table-spoon butter 2 tablespoon condensed milk 1/2 table-spoon castor sugar 1/2 t-spoon fruit salt
Method:
1. Make a soft solution by mixing apples, honey, self-racing flour, melted butter, condensed milk, castor sugar and 2 1/2 table-spoon water in a deep bowl and make sure that the solution does not havea lumps. 2. Add the fruit salt and spray 1 tablespoon water. When the bubbles started coming, lightly mix them up. 3. Apply butter in a nonstick pan. 4. Put approximately 1 1/2 table-spoon solution in the pam and spread it lightly. 5. Using a little butter, make golden from both sides and cook properly. 6. Repeat the process 3 to 5 times and make mini pancakes. 7. Put the honey on top and serve it immediately.
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