You can enjoy a delicious breakfast in the morning rush. Yes, today we are telling you how you can make instant Podi idli at home. You may have eaten simple idli many times but today we have brought you the recipe of making delicious 'Podi Idli' which you will enjoy after eating. It doesn't takes a lot to make this idli as you do not have to apply extra efforts to do chutney or sambar survey.
necessary ingredients :
Idli Chhoti - 10 peanut 2-3 tablespoons Gram pulse 2 tbsp Urad dal 1 tablespoon Whole Red Chili 2-3 Mole 2 tsp Dried Coconut (Grated) 2 tsp cumin Half a teaspoon Curry leaves - 6-7 Salt to taste Ghee as required
Recipe :
To make it, firstly add peanuts, dry red chillies, chana dal, urad dal, sesame, coconut, cumin and curry leaves and roast them. then after frying it, grind it in a blender with salt and podi masala. Get it ready. Take another pan and heat ghee in it. Now add idli to the pan and fry it lightly. Mix the podi burrakar on top of the idli.
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