Now, the world knows about every detail about Virat and Anushka marriage all the social media platforms just begin sharing their wedding everybody has now updated their each and every ritual from 'Haldi to Biadaai', but the one thing that from which every wedding is incomplete is 'Food' so, here is what is served on the wedding of the duo. Have a look!  The menu that was served at the couple's European 'shadi'.

According to the reports, chef Ritu Dalmia was in charge of the catering at the Virushka wedding. The menu carried in-house specialties from Cittamani, Dalmia's restaurant. From porcini mushrooms wrapped in bikaneri roti to stuffed ravioli with paneer kurchan, the menu at Virat and Anushka's wedding was tailor-made. The spread was extensive South Indian, with Indian desserts like rabadi, etc. Read: Virat Kohli, Anushka Sharma's promise to each other, 'to be bound in love forever'

In addition to this, we believe the duo must have served some of the Tuscan's famous dishes to their guests. Perhaps, everybody loves Italian cuisine – we saw that each region has specific dishes and ingredients they are best known for, and Tuscan's world-renowned food is no exception. It is stated that Tuscan cooking doesn’t involve complicated seasonings or elaborate creations as they’re not required. This means most of their foods are made using fresh, high-quality ingredients, bringing out the natural flavors in each dish. We also learned that Tuscans are particularly fond of their soups - the popular ones being the ribollita (a vegetable and bread soup), Papa al pomodoro (a tomato soup perfect for the winter).

Meanwhile, the couple is expected to throw two reception parties, with the first one taking place on December 21 in New Delhi.