If you like to eat cold food in summer days, then today we are going to tell you how to make fruit cream. Yes, it is very easy to make this ice cream and everyone in your house from adults to children will have fun. Let's know how to make fruit cream.
Material for making fruit cream-
Heavy cream: 2 cups
Powdered sugar: 70 g
an apple
A cooked mango
A potato Bukhara
a pomegranate
A little cashew
A little almond
A little raisins
Method of making fruit cream - To make it, first of all, whip the cream at a slightly slower speed than the whipping machine. Now when you find the cream thin, whip a little more. After this, you add sugar powder to it and mix a little more so that the sugar is completely drained. Now wash the apples and mangoes and peel them and cut them into small pieces. After this, you also peel the pomegranate and remove the grains and cut the plums small. After this, cut the almonds and cashew nuts in small pieces and break the stalk of raisins and wipe them with a cloth. Now you put the chopped fruits and nuts in a mixture of cream sugar and mix them with a spoon. After this, finally, garnish the fruit cream with pomegranate seeds. Take your fruit cream is ready. Keep in mind that now you keep this fruit cream in the fridge for 2 hours and then remove the fruit cream from the fridge. Now you serve the cold fruit cream.
Make market-like Litti Chokha at home, here's the easiest method
