People's love for junk food, fast food is responsible for their poor health. People often eat bread in the morning breakfast. Especially those who live outside the house eat more bread. But do you know that eating burnt portion of bread can cause serious health problems. A research has revealed that starchy foods, which are cooked at high temperature, release a compound called 'Acrylamide' which increases the risk of cancer.
'Acrylamide' is a chemical from which paper and plastic are made. According to one study, when some foods are cooked at very high temperatures, the chemical reaction results in the formation of acrylamide. Once a reaction occurs, the burnt food chemical can enter the DNA which further replaces living cells and increases the likelihood of cancer. According to experts, acrylamide can also act as a neurotoxin in the body. Therefore, our advice to you is to avoid eating more burnt bread.
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