The risk of corona infection is increasing rapidly. Although people have been advised to stay in the house from the beginning, but the report of 'virus from the air' has shocked everyone. People need to be more careful and alert because its vaccine has not yet been made. In addition to indigenous remedies in the treatment of corona, patients are proving to be good. Corona patients are being advised to drink the decoction, but for those who are corona free, the decoction may prove beneficial. Cinnamon is also being used in decoction. It plays an effective role in strengthening the immunity of the body. Not only are corona patients benefiting from this, but there are many other benefits of its consumption. So let's know about the benefits of consuming cinnamon

Cinnamon is helpful in the treatment of corona
Cinnamon helps in getting rid of cold and cold. It is also effective in increasing immunity. This is the reason that the Ministry of AYUSH has also advised to use such decoction, in which the quantity of cinnamon is also mixed.

Cinnamon reduces the risk of heart disease
During a medical test, it has been observed that the use of cinnamon keeps the amount of cholesterol in the body balanced, which reduces the risk of heart disease to a great extent.

Reduces the risk of diabetes
The use of cinnamon helps in maintaining the balance of blood sugar and insulin in the body. In this case, it can be helpful in minimizing the risk of diabetes to a great extent.

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