Customized diets and lifestyle changes could be key to optimizing mental health, according to new research including faculty at Binghamton University, State University of New York.

The study indicates that significant dietary and lifestyle approaches to improve mental wellbeing among young women include daily breakfast consumption, moderate-to-high exercise frequency, low caffeine intake and abstinence from fast food. “There is increasing evidence that diet plays a major role in improving mental health, but everyone is talking about a healthy diet,” said researcher Lina Begdache from Binghamton University in the US.

“We need to consider a spectrum of dietary and lifestyle changes based on different age groups and gender. There is not one healthy diet that will work for everyone,” Begdache added. For the study, published in the journal Nutrients, the team conducted an online survey to examine food intake, dietary practices, exercise and other lifestyle factors in these four sub populations.

More than 2,600 participants completed the questionnaire after responding to social media posts advertising the survey. The team collected data at different time points and seasons and found important dietary and lifestyle contributors to mental distress – defined as anxiety and depression – in each of the groups. The team found that to improve mental well-being of young men, dietary and lifestyle approaches include frequent exercise, moderate dairy consumption, high meat intake, as well as low consumption of caffeine and abstinence from fast food. Dietary approaches to improve mental well-being among mature men include moderate intake of nuts, the researchers said.

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