It is very easy to make coconut barfi and it tastes too delicious. Let's make it

Material:

3 cup dry coconut (grated), 2 cups of sugar, 1/2 cup nuts (cashew nuts, raisins, almonds), 2 cups of water, ghee according to the requirement.

Method:

1- First, prepare sugar syrup by adding sugar and water in a pan. Keep in mind that the syrup should be thickened.

2- Now add ghee in a plate and grease it well.

3- Add the grated coconut in the syrup prepared after it and mix it well.

4-syrup prepared with coconut and spread it in the plate.

5- Now add finely chopped nuts from top and press with the help of spoon.

6-Cut it off at your favorite size when cooled.

7-Your coconut barfi is ready.

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