In today's DIY culture, making your own natural colors for festivities like Holi can be both fun and eco-friendly. One such vibrant and easy-to-make color is gulal, traditionally used during the festival of colors. Let's delve into how you can create your own gulal using simple ingredients like beetroot and orange.
Start by washing and peeling a medium-sized beetroot. Grate the beetroot finely and then squeeze out the juice using a clean cloth or a juicer.
In a mixing bowl, combine the beetroot juice with an equal amount of cornstarch or rice flour. Mix well until you achieve a smooth and consistent paste-like texture. Adjust the quantity of flour to achieve the desired color intensity.
Spread the mixture evenly on a clean tray or plate and allow it to air dry completely. This may take a few hours depending on the humidity levels in your environment. Once dry, break up any clumps and grind the mixture into a fine powder using a grinder or mortar and pestle.
Wash the oranges thoroughly and then zest them using a fine grater or zester. Ensure to only grate the orange outer layer, avoiding the bitter white pith beneath.
Combine the orange zest with an equal amount of cornstarch or rice flour in a mixing bowl. Stir well until the zest is evenly distributed throughout the flour, giving it a vibrant orange hue.
Similar to the beetroot gulal, spread the orange-flour mixture on a tray or plate and allow it to dry completely. Once dried, grind the mixture into a fine powder.
Creating your own gulal at home using natural ingredients like beetroot and orange not only adds a personal touch to your celebrations but also promotes sustainability and environmental consciousness. So, gather your ingredients, unleash your creativity, and get ready to add a splash of vibrant colors to your festivities!
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