You must have eaten curry a lot but you would not have eaten such curry, today we are going to share the very tasty recipe of Spinach curry which will bring a new taste in your tongue.
Bored with old plain rice, then try this corn fried rice recipe..
Necessary ingredients-
- Spinach - 1/2 kg
- Curd - 1 bowl
- Gram flour - 4 teaspoon
- Fenugreek seeds - 8 teaspoons
- Asafoetida- A pinch
- Fennel - 1 teaspoon
- Dry red chili - 4
- Salt - as per taste
- Turmeric 1/2 teaspoon
- Oil 2 teaspoons
Enjoy this Tilakut roll recipe and feel warm in winter
Method of preparation: Clean and wash the spinach and chop it finely. Heat oil in a pan and add Hing, fenugreek seed, red chilies, fennel, and turmeric. After a couple of minutes, add spinach and fry on medium heat. Meanwhile add yogurt, gram flour, and water and whisk well. When the spinach water dries, add this gram flour mixture to the pan and cook the curry on medium flame while stirring continuously. Add salt and mix. Turn off the gas when the curry becomes thick. Serve hot with rice.
