Christmas (Chirstmas 2021) is now the only day left. Preparations are being made from place to place. You all must be aware that on this day, from food and drink to decoration, decoration is made very special, and when it comes to Christmas, how can there be no mention of chocolate cakes? In fact, special chocolate cakes are made on Christmas Day. The cake can be brought from outside too but it would be good if you make the cake at home given the omicron variant. Although eggs and ovens are used to make cakes, how do people who are vegetarians and who do not have an oven in their homes make cakes? We are going to tell you this today. You can make chocolate cake (Eggless chocolate cake) in a pressure cooker without eggs. Let us know how?

Ingredients for making chocolate cakes-
2 cups White flour
2 tsp baking powder
1/2 tsp soda bi-carb (baking soda)
3/4 cup condensed milk
1/4 cup cocoa powder
1/4 cup melted butter (butter)
1/2 tbsp vanilla essence
3/4 cup ground sugar
A pinch of salt

Method of making a chocolate cake - First to make an eggless chocolate cake in a pressure cooker, first mix flour, cocoa powder, sugar, baking powder, and baking soda in a bowl and strain it 2 times with a strainer. Now in a large bowl, beat vanilla essence, butter, and condensed milk with an electric beater or hand blender. Now mix the flour mixture slightly in a butter mixture and fix a thick batter. Then add this batter to the pre-greased baking tin. At the same time, add salt to a pressure cooker and put a lid on it and close without whistling and heat on a high flame for 3 to 4 minutes. Now when the cooker is well heated, cover the cake tin with the cooker inside and bake the cake for half an hour with a low flame. (Keep in mind that we have to bake the cake without adding water to the cooker) Half an hour later, check the cake with the help of a toothpick to see if the cake is ready. Now then remove the cake from the cooker and let it cool for 5 minutes. Take the eggless chocolate cake ready.

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