Recipe: Make Rawa laddoos at home during festive season
Recipe: Make Rawa laddoos at home during festive season

In the festive season, people make sweets and different food items to celebrate the occasion, so today we are going to share with you an easy recipe that you can easily make at home. 

Necessary ingredients:

100 grams semolina
1/2 coconut
100 grams of sugar
100 grams Ghee
1/4 tsp cinnamon powder
1/2 tsp cardamom powder
1 handful cashew nuts
1 handful of almonds
1 tablespoon raisins

Preparation method: First tighten coconut in a vessel and add sugar to it. Now place a non-stick pan on the medium flame. Now add semolina and fry it till it turns light brown in colour. Take the pan off the stove and add ghee. After this, mix coconut and sugar well in it. Now mix cardamom and cinnamon powder in it. Now shape the laddu by mixing this mixture in the palm and garnish it with dry fruit. You can store these lava laddus in airtight containers. In this way, you can eat these laddus for 10-12 days.

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