You must have heard a lot about the use of saffron, but do you know that saffron has many uses in Ayurveda. According to Ayurveda, there are many minor diseases, which can be cured with the use of saffron. Many properties of saffron have been described in Ayurveda. Many such medicinal elements are found in saffron, which is helpful in keeping our body perfectly healthy. Apart from this, saffron makes foods and beverages (milk) colorful and fragrant.
Improve face colour
Saffron works to make the skin beautiful. By using it, the face brightens and the colour also starts to become blond. To enhance the beauty of the face, saffron is mixed with coconut oil or desi ghee and applied on the face.
Relieves stomach ache
Saffron also acts as a relief in stomach pain. Grind five grams roasted asafoetida, five grams saffron, two grams camphor, twenty-five grams roasted cumin, five grams black salt, five grams rock salt, hundred grams small myrrh, twenty-five grams celery together Keep it in Whenever you have stomach pain, take half teaspoon of this powder with lukewarm water, stomach pain will be relieved.
Make the nervous system better
Saffron is very beneficial for the head and nervous system. Its use benefits from using saffron along with milk, sugar and ghee in paralysis, neurological diseases like facial paralysis, problems due to diabetes, persistent headache, numbness of hands and feet etc.