If you are a non-vegetarian and want to eat something spicy today, then today you can make Amritsari Fried Fish. It is very easy to make and very tasty to eat. So let's know how to make Amritsari Fried Fish.

Ingredients to make Amritsari Fried Fish-
a fish
2 tbsp flour
one tablespoon gram flour
One tablespoon ginger-garlic paste
one teaspoon red chilli powder
one teaspoon turmeric powder
One spoon ground asafoetida
a lemon
a teaspoon oregano
salt to taste
Oil

How to make Amritsari Fried Fish - Wash and clean the fish and cut it into pieces. After that add gram flour, refined flour, red chilli, turmeric powder, asafoetida, lemon juice, and salt to the pieces of fish and marinate it. Now after this heat oil in a pan on the gas. Fry the pieces of marinated fish in it on medium heat. Now fry the fish from all sides till it turns light brown and take it out on a plate. After this, fry all the pieces of fish in the same way. So take Amritsari Fried Fish is ready. Now sprinkle chaat masala and ground black pepper on it and serve it with sauce or chutney.

Without Egg, omelet making it at home today, the fun will come.

Potato Souffle: This is the first time you'll eat breakfast

If you want to keep yourself fit in winter, then make special garlic soup today