People often suffer from problems like constipation and acidity along with stomach ache due to food habits or irregularities in daily work. Due to which people use the help of allopathy medicines to overcome this problem. But these medicines have many side effects on the body, which are seen over time. To get rid of such problems, you can try some Ayurvedic treatment present at home. One of the most popular is the asafoetida decoction made at home, which relieves you from the problems of stomach ache. So let's know how this asafoetida decoction is made.
This homemade Ayurvedic asafoetida decoction is beneficial for all people. Drinking this decoction provides relief from acidity to stomach gas and stomach cramps in five minutes. In Ayurveda, this decoction is called Heungashtak.
Content
Parsley - 1/2 tsp
Shepa (Sage Flour Seed) - 1/2 tsp
Asafoetida - 1/4 tsp
Black salt - as per taste
Mulethi: 1 small piece 1 cm
Dry Ginger- one piece
To make this decoction, first of all, put all the things together in 250 ml of water and boil it well. Let it boil well for five minutes and then filter it. Drink this decoction after half an hour of eating food, your digestive system will be better. If your baby is having stomach pain or constipation make them drink this decoction. The pain will go away in ten minutes.
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