These days, due to coronavirus, people have been advised to stay in homes. People are making different types of dishes. If you are also trying something new, then you can make Kanda poha. 

Ingredients:

Cumin seeds 1 teaspoon

curry leaves

Green Chili 2

Onion 2

Turmeric powder 1/2 teaspoon

Coconut 1/2 cup (tightened.)

Sugar 1/2 teaspoon

Oil 1 teaspoon

Green coriander 2 tsp (finely chopped.)

Salt to taste

Method of preparation for Kanda Poha: For this, heat oil in a pan, then season it with cumin seeds and curry leaves, after that add chopped green chillies, and chopped onions and fry for 5 minutes. After this, cover the lid by adding poha, salt, turmeric and sugar, and cook on a low flame for 5 minutes. Now add grated coconut and green coriander and then cook it for 3-4 to minutes on a flame by covering it on a low flame, serve it, we are sure that everyone will like it very much.

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