Today is Mahashivratri, in such a way, if you are thinking about making something of the fast, then you can make potatoes big, that too those who are fasting. It's easy to make and excellent to eat. 

Ingredients for making fasted potatoes large-
Kuttu flour - 1 cup (160 g)
Boiled potatoes - 5 (300 g)
Coriander leaves - 2-3 tbsp (finely chopped)
Oil - 2-3 tbsp
Sandha salt - 1. 25 tsp
Black pepper - 1 tsp (chopped)
Cumin seeds - 1/2 tsp
Green chillies - 3-4 (finely chopped)
Ginger - 2 tsp (grated)
Lemon - 1
For oil frying

Method of making fasting potatoes large - First peel the boiled potatoes and take them out in a plate and break them and mash them. Now after this, put the pan on the gas, put 2 tsp oil in the pan and heat it. When the oil is hot, add cumin seeds and fry it. After this, when the cumin seeds are roasted, add finely chopped green chillies, grated ginger and fry lightly. Now add mashed potatoes and mix. Now add 3/4 tsp sandha salt, 1/2 tsp black pepper and mix. After this, mash the potatoes well and fry a little bit and mix the potatoes with green coriander.

When the potatoes are well roasted, turn off the gas and take the potatoes out in the cup. Let the potatoes cool down a bit. Now take out the kuttu flour in the cup and add a little water to it and prepare the solution. In making so many batters, 1 cup of water has been used in which 1/4 cup is left. During this time, keep in mind that the batter should not be too thick nor too thin. Now crush 1/2 tsp black pepper in this solution, 0. Add 75 tsp sandha salt, powder and a small spoon of grated ginger and mix all the things well. After this, when the potato has cooled down, make a small ball from the mixture and prepare it. Now add oil to the pan and heat it, and fry the ball.

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