Eid festival is going to be celebrated in India on May 3. In such a situation, if you are thinking about making sheer khurma in the house then we are going to tell you how you can make the most delicious vermicelli.
Material to make vermicelli-
2 tbsp butter
100 g Of vermicelli
25 grams of cashew nuts
25 g almonds
25 g of raisins
600 ml (mL. milk
3 tbsp sugar
5 Cardamom
A pinch of saffron
Method of making vermicelli- To make it, put butter in a pan and fry the vermicelli in it until it turns light brown. Now add cashews, almonds and raisins and fry them well with it. After this, add sugar and cardamom to the milk in a second pan and boil well. Now put the fried vermicelli in the milk pan and mix all the ingredients well. After this, if the vermicelli is thicker, then you can add a little more milk to it to dilute it. Take your service ready.
On Eid, make mutton korma for your loved ones and feed them
