Prepare delicious potato poori at home, here's recipe
Prepare delicious potato poori at home, here's recipe
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Potato is a delicious spice made of whole potato and wheat flour, which is specially prepared and eaten in winter| You can eat potato puri with chickpeas, kadhu vegetable, pickles, chutney, kadhi| Instant potatoes are loved by both children and adults for their taste and shame| Let's learn how to make delicious potatoes |

Ingredients: Wheat flour - 2 cups (300 g), potatoes- 2 (250 g) (boiled), coriander - 2 tbsp (finely chopped)

Salt - more than 1/2 tsp or to taste, coriander powder - 1 tsp
Red chilli powder - 1/4 tsp, turmeric powder - 1/4 tsp, ajwain - 1/4 tsp
Oil-puris | for frying

Method: Take wheat flour in a large bowl and add grated potatoes, as well as salt, ajwain, turmeric powder, red chilli powder, coriander powder and coriander, and 3 teaspoons of oil. Mix all the ingredients well, add a little water and knead a little hard dough and wrap the wet cloth for 20 and set aside|

In 20 minutes, the dough will be ready. Now apply a little oil on the hands and smooth the dough, now break the loaves from the flour and roll them on the disc, fry in hot oil and remove it on kitchen paper| Delicious potatoes are whole teyar serve it hot 

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