Are you craving something sweet and tasty? Look no further! You can prepare a mouth-watering mango lassi at home in just a few minutes. This refreshing drink is perfect for hot summer days and can be made healthier by using less sugar and more yogurt.
Here's a simple recipe to make mango lassi at home:
Ingredients:
- 2 ripe mangos, peeled and chopped into small pieces
- 1 cup yogurt
- 1 tablespoon sugar (or to taste)
- 1/4 teaspoon cardamom powder
- Ice cubes (as needed)
- Chopped dry fruits or mint leaves for garnish (optional)
Instructions:
1. Add the chopped mango, yogurt, sugar, cardamom powder, and ice cubes to a blender.
2. Blend the mixture until it becomes thick and creamy.
3. Taste and adjust the sweetness as needed.
4. Pour the lassi into a glass and garnish with chopped dry fruits or a sprig of mint.
5. If you want a thicker lassi, use less water and more yogurt.
6. You can also add a pinch of saffron or rosewater to give the lassi a unique flavor.
- Use ripe mangos for the best flavor.
- Adjust the amount of sugar according to your taste.
- You can also add a splash of milk or cream to make the lassi creamier.
- Experiment with different spices, such as cinnamon or nutmeg, to create unique flavor combinations.
This mango lassi recipe is quick, easy, and delicious, making it perfect for hot summer days or any time you need a refreshing pick-me-up. So go ahead, give it a try, and enjoy!
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