There are so many types of mangoes, very few people know about these 10
There are so many types of mangoes, very few people know about these 10

Mangoes, often hailed as the "king of fruits," are beloved worldwide for their succulent taste and aromatic sweetness. While some varieties like Alphonso and Tommy Atkins enjoy widespread popularity, there exists a plethora of mango cultivars that remain relatively obscure to the general public. Let's embark on a journey to discover ten lesser-known mango varieties that enchant with their unique flavors and characteristics.

1. The Exotic Kesar Mango

The Jewel of Gujarat

Hailing from the verdant orchards of Gujarat, India, the Kesar mango boasts a distinctive saffron-hued flesh and a tantalizingly sweet taste. Its rich, creamy texture and complex flavor profile make it a favorite among mango connoisseurs.

2. Sensational Champagne Mango

The Petite Perfection

Also known as Ataulfo or Honey mango, the Champagne mango entices with its buttery consistency and tropical aroma. Originating from Mexico, this petite fruit packs a punch with its exceptionally sweet and tangy flavor.

3. Mysterious Manilita Mango

The Enigma from the Philippines

Native to the Philippines, the Manilita mango remains shrouded in mystery, known for its small size and intense sweetness. Its vibrant yellow flesh and aromatic fragrance make it a prized delicacy in its homeland.

4. Enchanting Palmer Mango

Florida's Finest

Hailing from the Sunshine State, the Palmer mango captivates with its vibrant orange flesh and delectably sweet taste. With hints of citrus and peach, this variety embodies the essence of Florida's tropical climate.

5. Alluring Nam Doc Mai Mango

Thai Temptation

Originating from Thailand, the Nam Doc Mai mango seduces with its elongated shape and smooth, fiberless texture. Renowned for its floral aroma and subtly sweet flavor, it's often enjoyed fresh or in desserts.

6. Captivating Keitt Mango

California's Pride

The Keitt mango, cultivated in California, is celebrated for its large size and refreshing taste. With its emerald-green skin and juicy, fiber-free flesh, it offers a delightful balance of sweetness and acidity.

7. Intriguing Hayden Mango

Caribbean Charm

Native to the Caribbean, the Hayden mango charms with its vibrant hues and luscious texture. Bursting with tropical flavors and a hint of spice, it's a favorite ingredient in Caribbean cuisine and beverages.

8. Enigmatic Glenn Mango

Florida's Hidden Gem

The Glenn mango, a product of Florida's tropical climate, remains relatively unknown outside its region of cultivation. However, its vibrant color and rich, aromatic flesh make it a standout variety among mango aficionados.

9. Delightful Haden Mango

The Original Florida Mango

One of the oldest mango cultivars in Florida, the Haden mango delights with its juicy flesh and sweet, tangy flavor. Its distinctive aroma and vibrant color make it a beloved choice for both eating fresh and culinary purposes.

10. Mesmerizing Bombay Mango

A Taste of India

Originating from the bustling streets of Mumbai, the Bombay mango enchants with its bold flavor and velvety texture. With its rich, aromatic sweetness, it captures the essence of India's vibrant culinary heritage. While Alphonso and Tommy Atkins may reign supreme in the mango kingdom, the world of mangoes is vast and diverse, offering a treasure trove of flavors waiting to be explored. From the exotic Kesar to the enigmatic Manilita, each variety brings its own unique charm to the table, inviting mango enthusiasts on a sensory journey unlike any other.

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